Experimental food chemistry /
Furkejuvvon:
| Váldodahkki: | |
|---|---|
| Materiálatiipa: | Girji |
| Giella: | espánnjágiella |
| Almmustuhtton: |
Connecticut, EUA :
Avi,
1980
|
| Fáttát: | |
| Fáddágilkorat: |
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
Geahča maid: Experimental food chemistry /
- Food Chemistry : A Laboratory Manual /
- Food Chemistry /
- The Food Chemistry Laboratory : A Manual for Experimental Foods, Dietetics, and Food Scientists /
- Handbook of Food Analytical Chemistry : Pigments, Colorants, Flavors, Texture, and Bioactive Food Components /
- Carbohydrate Chemistry for Food Scientists /
- Handbook of Food Analytical Chemistry : Water, Proteins, Enzymes, Lipids, and Carbohidrates /