Food Texture and Viscosity : Concept and Measurement /
Furkejuvvon:
| Váldodahkki: | |
|---|---|
| Materiálatiipa: | Girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
San Diego, EUA :
Academic Press,
2002, c2002
|
| Preanttus: | 2a edición |
| Ráidu: | (Food Science and Technology International Series)
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| Fáttát: | |
| Fáddágilkorat: |
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