Microbial Food Safety : An Introduction /
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | Liburua |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Nueva York, EUA :
Springer,
2012, c2012
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| Saila: | (Food Science Text Series)
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| Sarrera elektronikoa: | Ver documento en línea |
| Etiketak: |
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|
Antzeko izenburuak: Microbial Food Safety :
- Assessing Microbial Safety of Drinking Water : Improving Approaches and Methods /
- Food Safety Management : Implementing a Food Safety Program in a Food Retail Business /
- Microbial Enzyme Technology in Food Applications /
- Food Quality, Safety and Technology /
- Chemistry and Safety of Acrylamide in Food /
- Microbial Bioprocessing of Agri-food Wastes : Industrial Applications /