Novel Food Fermentation Technologies /
Enregistré dans:
| Auteur principal: | |
|---|---|
| Format: | Livre |
| Langue: | anglais |
| Publié: |
Cham, Suiza :
Springer,
2016, c2016
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| Collection: | (Food Engineering Series)
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| Accès en ligne: | Ver documento en línea |
| Tags: |
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