Alcoholic Fermentation /
Se explican aquí los mecanismos químicos de la fermentación alcohólica, utilizando enzimas, fosfatos y ácidos carboxílicos.
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Format: | Knjiga |
| Jezik: | angleščina |
| Izdano: |
Whitefish, EUA :
Kessinger,
2010
|
| Izdaja: | 2a edición |
| Teme: | |
| Oznake: |
Brez oznak, prvi označite!
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