Allen's commercial organic analysis : introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits___ /

Saved in:
Bibliographic Details
Main Author: Sadtler, Samuel S. (ed.)
Other Authors: Lathrop, Elbert C. (ed.), Mitchell, C. Ainsworth (ed.)
Format: Book
Language:English
Published: Filadelfia, EUA : Blakiston, 1948, c1923
Edition:5a edición
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
Holdings details from IT1
Call Number:
547. 3 SAD V. 1
Ejemplar 0500022382
Disponible
Préstamo 7 días a 90
Collection:
Colección General
Notes:
Ubicar en Nivel 2 Norte Área de Colección General