Biosensors in Food Processing, Safety, and Quality Control /
Uloženo v:
| Hlavní autor: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | angličtina |
| Vydáno: |
Boca Ratón, EUA :
CRC Press,
2011, c2011
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| Edice: | (Contemporary Food Engineering Series)
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| Témata: | |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
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MARC
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| 041 | |a ING | ||
| 082 | |a 664. |b MUT | ||
| 100 | |a Mutlu, Mehmet |e (ed.). | ||
| 245 | 1 | 0 | |a Biosensors in Food Processing, Safety, and Quality Control / |c Ed. de M. Mutlu. |
| 264 | 4 | |a Boca Ratón, EUA : |b CRC Press, |c 2011, c2011 | |
| 300 | |a XVI, 342 p. | ||
| 336 | |a texto |b txt |2 rdacontenido | ||
| 337 | |a sin mediación |b n |2 rdamedio | ||
| 338 | |a volumen |b nc |2 rdasoporte | ||
| 440 | 1 | |a (Contemporary Food Engineering Series) | |
| 649 | |a XX | ||
| 650 | |a Biochip | ||
| 650 | |a Sensores Biomédicos - |x Tema Principal | ||
| 650 | |a Lácteos - |x Aspectos Tecnológicos | ||
| 650 | |a Industria Alimenticia | ||
| 650 | |a Alimentos y Bebidas - |x Higiene e Inspección Sanitaria | ||
| 650 | |a Alimentos Contaminados - |x Prevención | ||
| 650 | |a Control de Alimentos - |x Tema Principal | ||
| 650 | |a Control de Calidad | ||
| 650 | |a Control de Procesos | ||
| 650 | |a Nanotecnología | ||
| 650 | |a Tecnología de Alimentos - |x Tema Principal | ||
| 910 | |a Fondo General | ||
| 920 | |a Impresos - Libros | ||
| 930 | |a Colección General | ||
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| 902 | |a https://opac.biblio.iteso.mx/vufind/Record/000316731 | ||