Melting and solidification of fats /
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
Nueva York, EUA :
Interscience,
1950, c1950
|
| Serie: | (Fats and Oils)
|
| Soggetti: | |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
Documenti analoghi: Melting and solidification of fats /
- Utilization of fats /
- Animal fats and oils : their practical production, properties, falsification and examination /
- Oils, fats and fatty foods : their practical examination /
- Industrial oil fat products /
- Vegetable Oils in Food Technology : Composition, Properties and Uses /
- Progresos en la química de los aceites, grasas y derivados industriales /