The Constituents of Wheat and Wheat Products /
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
Nueva York, EUA :
Reinhold,
1944, c1944
|
| Serie: | (American Chemical Society Monograph Series ;
96) |
| Soggetti: | |
| Tags: |
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MARC
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| 245 | 1 | 4 | |a The Constituents of Wheat and Wheat Products / |c C.H. Bailey. |
| 264 | 4 | |a Nueva York, EUA : |b Reinhold, |c 1944, c1944 | |
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| 650 | |a Trigo - |x Tema Principal | ||
| 650 | |a Cereales | ||
| 650 | |a Nutrición | ||
| 650 | |a Fisiología | ||
| 650 | |a Industria Agropecuaria | ||
| 650 | |a Bioquímica | ||
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