Aroma Active Compounds in Foods : Chemistry and Sensory Properties /
I tiakina i:
| Ngā kaituhi rangatōpū: | , |
|---|---|
| Ētahi atu kaituhi: | , , |
| Hōputu: | Mauhanga Hui Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Washington, EUA :
American Chemical Society,
2001, c2001
|
| Rangatū: | (ACS Symposium Series ;
794) |
| Ngā marau: | |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
| Whakaahuatanga ōkiko: | XIV, 289 p. |
|---|---|
| ISBN: | 0-8412-3694-1 |