The Pyramid Plan : a Guide to Healthy Eating that Incorporates the Nutritional Guidelines of the USDA and the American Heart Association /
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
Houston, EUA :
Riviana Foods,
1993, c1993
|
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
MARC
| LEADER | 00000nam^a2200000^a^4500 | ||
|---|---|---|---|
| 001 | 000593761 | ||
| 005 | 20250521000000.0 | ||
| 009 | 20260310133014.003 | ||
| 037 | |a Acervo ITESO - Biblioteca | ||
| 041 | |a ING | ||
| 091 | |a FCR. 01534 | ||
| 100 | |a DeMarco, Barbara |e (introducción) | ||
| 245 | 1 | 4 | |a The Pyramid Plan : |b a Guide to Healthy Eating that Incorporates the Nutritional Guidelines of the USDA and the American Heart Association / |
| 264 | 4 | |a Houston, EUA : |b Riviana Foods, |c 1993, c1993 | |
| 300 | |a 62 p. | ||
| 336 | |a texto |b txt |2 rdacontenido | ||
| 337 | |a sin mediación |b n |2 rdamedio | ||
| 338 | |a volumen |b nc |2 rdasoporte | ||
| 649 | |a XX | ||
| 910 | |a Fondo Cristina Romo Gil | ||
| 920 | |a Impresos - Libros | ||
| 930 | |a Fondos Especiales | ||
| 905 | |a 143 | ||
| 901 | |a 593761-10 |b IT2 |c ESP |i D121837 |u 20250521 | ||
| 902 | |a https://opac.biblio.iteso.mx/vufind/Record/000593761 | ||