Cita APA (7th ed.)
Hartog, A. P. d., Staveren, W. A. v., & Brouwer, I. D. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen Academic.
Cita Chicago (17th ed.)
Hartog, Adel P. den, Wija A. van Staveren, i Inge D. Brouwer. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen, Holanda: Wageningen Academic.
Cita MLA (9th ed.)
Hartog, Adel P. den, et al. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen Academic.
Atenció: Aquestes cites poden no estar 100% correctes.