Citazione Stile APA (7a Edizione)
Gaonkar, A. G., & McPherson, A. Ingredient Interactions: Effects on Food Quality (2a edición.). CRC Press : Taylor and Francis.
Citazione stile Chigago Style (17a edizione)
Gaonkar, Anilkumar G., e Andrew McPherson. Ingredient Interactions: Effects on Food Quality. 2a edición. Boca Ratón, EUA: CRC Press : Taylor and Francis.
Citatione MLA (9a ed.)
Gaonkar, Anilkumar G., e Andrew McPherson. Ingredient Interactions: Effects on Food Quality. 2a edición. CRC Press : Taylor and Francis.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.