APA (7. basım) Alıntı
Tucker, G., & Woods, L. Enzymes in Food Processing (2a edición.). Blackie Academic and Professional.
Chicago Style (17. basım) Atıf
Tucker, G.A, ve L.F.J Woods. Enzymes in Food Processing. 2a edición. Londres, Inglaterra: Blackie Academic and Professional.
MLA (9th ed.) Atıf
Tucker, G.A, ve L.F.J Woods. Enzymes in Food Processing. 2a edición. Blackie Academic and Professional.
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