Paul Pechan, O. R. Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food. Springer.
Copiat
No s'ha pogut copiar
Cita Chicago (17th ed.)
Paul Pechan, Ortwin Renn. Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food. Nueva York, EUA: Springer.
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No s'ha pogut copiar
Cita MLA (9th ed.)
Paul Pechan, Ortwin Renn. Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food. Springer.
Copiat
No s'ha pogut copiar
Atenció: Aquestes cites poden no estar 100% correctes.