APA (7th ed.) Citation
Hasenhuettl, G. L., & Hartel, R. W. Food Emulsifiers and Their Applications (2a edición.). Springer.
Chicago Style (17th ed.) Citation
Hasenhuettl, Gerard L., and Richard W. Hartel. Food Emulsifiers and Their Applications. 2a edición. Nueva York, EUA: Springer.
MLA (9th ed.) Citation
Hasenhuettl, Gerard L., and Richard W. Hartel. Food Emulsifiers and Their Applications. 2a edición. Springer.
Warning: These citations may not always be 100% accurate.